These are all photos of vegetables we have harvested from our garden. Heirloom tomatoes are so elegant and dynamic.
Jed and I have really enjoyed eating from the garden. We've had months of garden fresh salsa, bruschetta, cucumber-tomato-onion salad, and grilled bread with fresh basil, melted cheese, and tomatoes. I'm really loving eating what I've grown.
At the same time, we've found it challenging to balance the demands of school, work, sleep, and life in general while still visiting our small plot of earth. We only get out there once a week, but the tomatoes keep on growing!
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